COOKING, FAMILY RECIPES,

Brazil Nut Dainties

This recipe for Brazil Nut Dainties is from Barbara Gordon's Grandmother Williams.
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Ingredients:

1/2 cup butter
1 cup sugar
2 eggs, well beaten
3 cups ground Brazil nuts
1 tsp vanilla
Drop a very small amount - about 3/4 tsp (tea size tidbit) on a greased cookie sheet. Bake at 350 degrees for 10 minutes or until done.
Compilation and revisions Copyright © 2007 Clifford Neuman