Brazil Nut DaintiesThis recipe for Brazil Nut Dainties is from Barbara Gordon's Grandmother Williams. |
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Ingredients:1/2 cup butter 1 cup sugar 2 eggs, well beaten 3 cups ground Brazil nuts 1 tsp vanillaDrop a very small amount - about 3/4 tsp (tea size tidbit) on a greased cookie sheet. Bake at 350 degrees for 10 minutes or until done. |