Sardine SpreadThis recipe for Sardine Spread is from my Aunt Hannah. |
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Ingredients:1 can sardines in tomato sauce. 1 bunch celery 1 onion 2-3 hard boiled eggs dash vinegar mayonnaise to taste dash salt and pepper.Drain off sauce. Cut up or dice 1 bunch of celery (or less), grate or mince 1 onion, dice 1 apple. Mix and add 2 or 3 hard-boiled eggs (mashed up), dash of vinegar and mayonnaise to taste. Also add a dash of salt and pepper. This is better if made the day before you want to use it. |